La Gloria Riojana Chorizo Sarta Picante 230g
CLASSIC SPICY CHORIZO SARTA FROM RIOJA
Made by family business since 1900
100% natural, no additives or preservatives
Easy to slice and serve...a must on a charcuterie board
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Description
This spicy chorizo is made from an old recipe by a family-owned company in La Rioja. The delicious pork sausage is seasoned with spicy smoked paprika (Pimenton de la Vera Picante). It is all natural with no artificial preservatives.
The flavour of this distinctive smoked paprika sets Spanish chorizo apart from sausages of any other country.
Chorizo sarta is a fully dry-cured chorizo, ready to eat with your favourite cheese and wine, or just a chunk of crusty bread. No need for refrigeration.
Ingredients
| Pork meat 91.7% (origin Spain) |
| paprika 4% |
| salt (3.2%) |
| garlic |
| pork natural casing |
Details
| Net Weight: 230g |
| Best Before: See label |
| Country of Origin: Spain |
| Brand: La Gloria Riojana |
| Packaging: Plastic bag |
| Storage: Store in a cool dry place |
| Usage: Ready to eat |
| Region: La Rioja |
Nutritional Values
| TYPICAL VALUES | Per 100g |
| Energy KJ | 1762Kj |
| Energy kcal | 425kcal |
| Fat | 34g |
| of which saturates | 12g |
| Carbohydrate | 1.4g |
| (of which sugars) | 0.5g |
| Protein | 28g |
| Salt | 3g |
Recycling Information
| All of our food packaging can be reused, recycled or disposed of in a sustainable way. Learn more |
Delivery Information
| Standard Delivery (orders under £75) | £8.50 |
| Standard Delivery (orders over £75) | FREE |
| Priority Delivery (orders under £75) | £11.95 |
| Priority Delivery (orders under £75) | £3.45 |
| Collection | FREE |
How to cook with La Gloria Riojana Chorizo Sarta Picante 230g
This is a quick and tasty dish of baked eggs cooked in a tomato sauce made with onions, garlic, smoked paprika and roasted peppers, topped with crispy serrano ham and spicy chorizo sausage. Flamenca eggs are a typical dish from Andalucia and work perfectly as brunch or mid-week dish.










