Details

GRAPE VARIETY

100% Chardonnay

WINE TASTING

Enate Chardonnay 234 has an intense bouquet of apple, peach, fennel and exotic fruits such as guava and passion fruit. The wine also has a discrete mineral background. On the palate Enate chardonnay is complex with rich, mouth-filling fruit and a long crisp clean finish.

Gold medal at the Chardonnay du Monde Competition, IWC Silver Medal, Decanter Silver Medal.

FOOD PAIRING

Serve together with pastas, shellfish and soft cheeses.

14% ABV / 750ml / Contains Sulphites

Name: Enate Chardonnay 234 2019

Ingredients:

Net Weight:  70 cl

Drained Weight: N/A

Storage: Ambient.

Best Before: See Label

Allergens: Contains Sulphites

ENATE has 450 hectares of vineyards, allowing them to control and guarantee the quality of their grapes and vines as far as possible. This high-quality vine-growing is based on four essential points:

Low production per hectare: ENATE’s yield per hectare is below the limits established by the Governing Council of the Somontano Designation of Origin. This allows them to ensure balanced vegetation on the vines for better quality grapes.

Maximum respect for the environment: They do not use herbicides or synthetic chemical products against pests or disease. Instead they carry out preventive treatments with natural products. The fertiliser for the soil is exclusively organic, with manure.

Precision vine-growing: they meticulously control various aspects related to the vineyards:

Preparation and (laser) planting of new vineyards

Monitoring the weather and the soil moisture

Use of geographical information systems and GPS, as well as satellite images since 2006.

Excellence in the grape harvest: thanks to intensive monitoring of the ripening of the grapes, the best possible dates and times for each kind of wine are chosen for the harvest. In this way, they ensure that the grapes are as healthy as possible, with a complete absence of vine shoots and leaves. They are transported with maximum care in stainless steel trailers and in a short time – always less than an hour – to prevent damaging the bunches and the grapes.

At Enate, quality and environmental friendliness are two basic pillars of their identity. To guarantee this commitment, they subject each stage of the creation process to the strictest controls, because excellence never comes about by chance.