1880 Polvorones de Almendra
HANDMADE BY FAMILY RUN COMPANY
Ideal seasonal treat
Made with pure, crushed, Marcona almonds
Light, delicate and crunchy - the perfect partner to a glass of cava
Description
These delightful little Spanish Polvorones sweet treats are made by roasting flour and crushed almonds, flavoured with cinnamon before being baked in the oven until toasty. The end result are light, delicate, melt-in-the-mouth morsels of almondy crunchiness. A real festive treat and perfect with afternoon tea or a glass of PX sherry.
Ingredients, Nutritional Values & Allergens
Ingredients
Ingredients: Toasted wheat flour (33.5%), almond (28%), sugar (19.72), animal fat (refined lard, antioxidants ascorbyl palmitate, tocopherol-rich extract & propyl gallate) (16.66%), emulsifier (mono & diglycerides of fatty acids) (0.42%), cinnamon (0.06%), aromas (0.08%), may contain traces of peanut hazelnut walnuts Macadamia nuts mustard and pistachio, |
Net Weight: 300g |
Best Before: See label |
Country of Origin: Spain |
Brand: 1880 Turron |
Packaging: Plastic wrap with cardboard box |
Storage: Store in a cool dry place |
Usage: Ready to eat |
Region: Alicante |
Allergens
Nutritional Values
TYPICAL VALUES | Per 100g |
Energy KJ | 2334Kj |
Energy kcal | 560Kcal |
Fat | 36g |
of which saturates | 12g |
Carbohydrate | 52g |
(of which sugars) | 22g |
Fibre | 2.7g |
Protein | 6.5g |
Salt | 0.01g |
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