Spanish Sherry Vinegars – Perfect for Drizzles and Dressings
What distinguishes our sherry vinegars is that they are made with 100% Pedro Ximenez fortified wine. This wine is noted for the sweet concentration of the grapes which make wines of nutty, raisin-flavoured juice with a deep caramel flavour. We stock two sherry vinegars; a 15-year aged balsamic of intense character and a 10-year aged sherry vinegar. They are aged in American oak casks where the tart vinegar quality is moderated by the sweet, vanilla notes of the oak ageing. Any sherry vinegar dressing will be transformed using these vinegars adding wonderful, sweet-sour notes of great complexity to any dressing. However, there many other uses for sherry vinegar, brushed over a tortilla or drizzled over vegetable they will transform any dish, lifting and enhancing all the flavours.
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