La Fragua Lentils
SPANISH COOKED LENTILS
Produced by family business in La Rioja
Ready to eat or cook
Excellent in stews or soups
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Description
Small, firm greenish brown lentils from Leon are processed in La Rioja before being put into jars .
Cooked so that they retain a little bit of texture, the lentils are exceptionally versatile and can be used with equal confidence in slow cooked hot dishes or in salads with a vinaigrette.
Ingredients
| Lentils |
| water |
| salt |
| EDTA (E-385) |
| ascorbic acid |
Details
| Net Weight: 570g |
| Best Before: See label |
| Country of Origin: Spain |
| Brand: La Fragua |
| Packaging: Sealed jar |
| Storage: Store in a cool dry place |
| Usage: Ready to eat |
| Region: Navarra |
Nutritional Values
| TYPICAL VALUES | Per 100g |
| Energy KJ | 369.9Kj |
| Energy kcal | 87.6Kcal |
| Fat | 0.4g |
| of which saturates | 0.1g |
| Carbohydrate | 12.5g |
| (of which sugars) | 0.4g |
| Fibre | 4.8g |
| Protein | 7g |
| Salt | 0.5g |
Recycling Information
| All of our food packaging can be reused, recycled or disposed of in a sustainable way. Learn more |
Delivery Information
| Standard Delivery (orders under £75) | £8.50 |
| Standard Delivery (orders over £75) | FREE |
| Priority Delivery (orders under £75) | £11.95 |
| Priority Delivery (orders under £75) | £3.45 |
| Collection | FREE |








