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Spanish
00:05:00
00:12:00
00:17:00

Pan Fried Cod with Green Asparagus and Sobrasada Sausage

Total Time 17 mins
Serves 2 people
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  • Pan Fried Cod with Green Asparagus and Sobrasada Sausage
  • Pan Fried Cod with Green Asparagus and Sobrasada Sausage
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Prep Time
5 mins
Cook Time
12 mins
Total Time
17 mins

Wondering what to do with Sobrasada? What not enjoy this Sobrasada recipe with Pan Fried Cod.
I love the crispy skin and delicate flaky flesh you get from pan-frying cod loin. This is a great midweek meal, quick and tasty. The combination of fried sobrasada sausage with grilled asparagus and flaky cod works incredibly well.

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Chef's Profile

Javier De La Hormaza

Javier is a Basque born, trained chef and hospitality professional, owner of Basco Fine Foods, a Spanish food and drink importer based in Yorkshire. He regularly runs client food and drink events around the country and he is a course tutor at Hartingtons of Bakewell cookery school. Javier’s passion lies on bringing quality Spanish ingredients and recipes to as many people as possible.

Twitter: @bascofinefoods
Instagram: @mrbasco

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