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    Mascaro Gin 9 Gin and Tonic

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    Prep Time
    2 mins
    Cook Time
    3 mins
    Total Time
    5 mins

    A classic Spanish gin like Mascaro’s Gin 9 which is made exclusively from wild juniper from the Penedes area of Catalunya only needs simple preparation to make a stunning gin and tonic. Gin 9’s herbal and aromatic nose works really well with a sweet citrus kick from a chunky piece of freshly cut pink grapefruit, some kaffir lime leaves to enhance the floral touches in the drink and some crushed juniper berries to enhance the main ingredient used in the distillation process of the gin.

    Total Time 5 mins
    Serves 1 person
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    Chef's Profile

    Javier De La Hormaza

    Javier is a Basque born, trained chef and hospitality professional, owner of Basco Fine Foods, a Spanish food and drink importer based in Yorkshire. He regularly runs client food and drink events around the country and he is a course tutor at Hartingtons of Bakewell cookery school. Javier’s passion lies on bringing quality Spanish ingredients and recipes to as many people as possible.

    Twitter: @bascofinefoods
    Instagram: @mrbasco

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