Description
Spanish pickles are one of the most popular Spanish pintxos. Banderillas are traditional in Northern Spain and especially popular in the Basque country and Navarra.
Banderilla is a small snack, typically eaten in bars, containing a gherkin, an olive, a cocktail onion, a small piece of bell pepper and one of chilli pepper pickled in vinegar.
An exquisite traditional-style appetiser that leaves a sting on the tongue and a smile on the face! This 1kg jar is ready to eat.
Ingredients, Nutritional Values & Allergens
Ingredients
Ingredients: Green olives, water, chilli, red pepper, salt, flavour enhancer (E-621, E-627, E-631), sugar, flavour, acidulant (E-330, E-270), preservative (E-202), antioxidant (E-300), |
Net Weight: 1Kg |
Best Before: See label |
Country of Origin: Spain |
Brand: Karina |
Packaging: Sealed jar |
Storage: Store in a cool dry place |
Usage: Ready to eat |
Region: Murcia |
Allergens
Nutritional Values
TYPICAL VALUES | Per 100g |
Energy KJ | 530.8Kj |
Energy kcal | 127Kcal |
Fat | 11.5g |
of which saturates | 2.2g |
Carbohydrate | 4.2g |
(of which sugars) | 0.6g |
Fibre | 3.2g |
Iron | 0.17g |
Protein | 1.7g |
Salt | 2.9g |
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