Sub-Total: £0.00
    Sub-Total: £0.00

    Ibérico Ham and Dulce de Leche Brownies

    Prep Time
    20 mins
    Cook Time
    27 mins
    Total Time
    47 mins

    These delicious brownies are swirled with dulce de leche and sprinkled with ibérico ham caramelised in brown sugar! If you have never tried ham in brownies, you need to try these!

    Total Time 47 mins
    Serves 8 to 10
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      Chef's Profile

      Javier De La Hormaza

      Javier is a Basque born, trained chef and hospitality professional, owner of Basco Fine Foods, a Spanish food and drink importer based in Yorkshire. He regularly runs client food and drink events around the country and he is a course tutor at Hartingtons of Bakewell cookery school. Javier’s passion lies on bringing quality Spanish ingredients and recipes to as many people as possible.

      Twitter: @bascofinefoods
      Instagram: @mrbasco

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