Sub-Total: £0.00
    Sub-Total: £0.00
    Spanish
    00:10:00
    03:00:00
    03:10:00
    0

    Alubias de Tolosa Stew

    Search
    Prep Time
    10 mins
    Cook Time
    3h
    Total Time
    3h 10 mins

    The real deal on this recipe is to use alubias from Tolosa (Tolosako Babarruna). These little red kidney beans are dark purple to black in colour with a white little dot on one side. They grow between mid-May and mid-October, so they are a perfect dish for a cold autumn day. These little ‘black pearls’ have become well known in the Basque country and Spain, being sold in the weekly market of Tolosa since the 12th century. You can also use standard dried red kidney beans but I can assure you that the difference is noticeable.

    Total Time 3h 10 mins
    Serves 4 people
    Add To Basket

    Chef's Profile

    Javier De La Hormaza

    Javier is a Basque born, trained chef and hospitality professional, owner of Basco Fine Foods, a Spanish food and drink importer based in Yorkshire. He regularly runs client food and drink events around the country and he is a course tutor at Hartingtons of Bakewell cookery school. Javier’s passion lies on bringing quality Spanish ingredients and recipes to as many people as possible.

    Twitter: @bascofinefoods
    Instagram: @mrbasco

    Spiced lamb cutlets with preserved lemon, pomegranate and salsa verde
    Spiced lamb cutlets with preserved...
    Total time 26 mins
    Serves 4 people
    Barbecued scallops with sweetcorn puree and sobrasada sausage
    Barbecued scallops with sweetcorn puree...
    Total time 44 mins
    Serves 4 people
    Barbecued Potatoes with Romesco and Saffron Aioli
    Barbecued Potatoes with Romesco and...
    Total time 30 mins
    Serves 4 people
    Barbecued Pork Chop with Mole Sauce
    Barbecued Pork Chop with Mole...
    Total time 55 mins
    Serves 4 people

    You may also like...

    Spiced lamb cutlets with preserved lemon, pomegranate and salsa verde
    Spiced lamb cutlets with preserved...
    Total time 26 mins
    Serves 4 people
    Marmitako Recipe
    Marmitako Recipe
    Total time 55 mins
    Serves 4 people
    Porrusalda
    Porrusalda
    Total time 30 mins
    Serves 4 people
    Lentil Stew with Crispy Baby Squid
    Lentil Stew with Crispy Baby...
    Total time 50 mins
    Serves 4 people
    Do you want 10% OFF your first order?*

    Sign up to receive your discount code to use straight away today!

    *This offer is only available to new customers who have not made a purchase from Basco before. The discount code can only be used once per customer. This offer is not available in conjunction with any other offer, promotion or discount. Please note that we cannot refund the 10% discount if you forget to use it on your first order, you can always use it on your second!

    Arrow