Details
Martinez Lacuesta produces Vermut Lacuesta using only its own grapes harvested from several of its Rioja vineyards. The botanicals herbs and aromatic plants cold-macerated in white wine are aged in American oak barrels for 3 years before being blended with a white wine base.
The vermouth is then aged for another 3 months in French oak. Careful selection of ingredients has earned Vermut Lacuesta a place among the finest aperitifs in Spain since 1937.
On the nose it is highly aromatic, evoking the macerated herbs used: vanilla, chamomile, gentian and others. In the mouth it is a perfect balance between bitterness, sweetness and acidity with a long finish.
Perfect for mixing classic cocktails but also excellent used as the main ingredient within a Marianito cocktail, where 50ml of Lacuesta Vermut Rojo is mixed with a dash of gin, campari and angostura bitters.
Name: Vermouth Lacuesta Rojo
Ingredients: White wine with “botanicals” herbal
extracts (herbs and aromatic plants cold-macerated) sugar, citric acid, caramel and alcohol.
Net Weight: 75cl
Drained Weight: N/A
Storage: Ambient product
Best Before: See Label
Allergens: Contains Sulphites
Standard Delivery £6.75
For all orders below £60 within UK Mainland.
£0.00 for all orders above £60 within UK Mainland.
Standard AM Delivery £8.95
For all orders below £60 within UK Mainland.
£2.20 for all orders above £60 within UK Mainland.
Priority Delivery £9.95
For all orders below £60 within UK Mainland.
£3.20 for all orders above £60 within UK Mainland.
Scottish Highlands & Islands £12.50
2 Days (AB31-35, AB41-54, AB36-38, AB55-56, FK17-21, HS1-9, IV1-63, KA27-28, KW0-14, KW15-17, PA20-78, PH15-18, PH19-29, PH32-33, PH45-48, PH30-31, PH34-44, PH49-50, ZE1-3).
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2 Days (BT1-94)
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2 Days (TR21-25)
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