-
Spanish Foods
- Iberico Ham & Charcuterie
- Spanish Serrano Ham
- Spanish Chorizo Sausage
- Spanish Sausage
- Premium Spanish Meats
- Suckling Pig
- Ham Holder Stands & Knives
- Spanish Bonito Tuna
- Spanish Seafood
- Spanish Paella Kits
- Black & White Truffle Oils
- Spanish Olive Oils
- Gourmet Spanish Vinegars
- Smoked Spanish Paprika
- Spanish Saffron
- Spanish Sea Salt
- Black Truffles
- Spanish Paella Rice & Pulses
- Spanish Olives
- Spanish Peppers
- Spanish Sauces
- Spanish Cheeses
- Spanish Coffee
- Spanish Sweets & Desserts
- Spanish Drinks
- Spanish Hampers & Gifts
- SPANISH RECIPES
- SPECIAL OFFERS
Get 10% off your first order today
Sign up below and we’ll give you a discount off your purchase
Total: £0.00
Sherry Sangria Recipe
10 mins
6 people
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Add To Basket
Chef's Profile
Javier De La Hormaza
Javier is a Basque born, trained chef and hospitality professional, owner of Basco Fine Foods, a Spanish food and drink importer based in Yorkshire. He regularly runs client food and drink events around the country and he is a course tutor at Hartingtons of Bakewell cookery school. Javier's passion lies on bringing quality Spanish ingredients and recipes to as many people as possible.
Twitter: @bascofinefoods
Instagram: @mrbasco
Watermelon Gazpacho with Feta Cheese...
25 mins 4 people
Mascaro Gin 9 Gin and Tonic
5 mins 1 person
Sikkim Privee Gin and Tonic
8 mins 1 person
Sikkim Greenery Gin and Tonic
5 mins 1 personYou may also like...
Sangria Recipe
24h 5 min 6 people
Cava Sangria Recipe
10 mins 6 people
Kalimotxo Recipe
5 mins 6 people
Marianito Cocktail Recipe
5 mins 1 person
Meet Javier
Hola! My name is Javier De La Hormaza, a Basque born, adopted Yorkshire man, trained chef but lifetime cook, lover of food without gels or froths, hospitality professional turned food importer. Hope you enjoy my blog!
Browse by Category
Latest Posts
-
Watermelon Gazpacho with Feta Cheese and Basil OilJune 10, 2018
-
Mascaro Gin 9 Gin and TonicJune 3, 2018
-
Sikkim Privee Gin and TonicJune 3, 2018
- 822 Certified Reviews
- Powered by Yotpo
This Sherry Sangria recipe is a twist on a standard sangria recipe, using a white sherry instead of wine and blending it with cloudy apple juice, fresh fruit and topped with lemonade. The secret ingredient is the sherry itself, a Pale Cream sherry made from 100% Pedro Ximenez grapes. Pale cream is a blended sherry made from fino and cream sherries. The result is an incredibly balanced wine that preserves the colour and freshness of a Fino with the gentle sweetness of a cream.