La Coca de Folgueroles is a business focusing exclusively on the artisan production of their famous crystal coca bread, an artisan rustic bread from Catalunya. The effort of producing it by hand, as their parents taught them, leads to a natural, fresh product of top quality. Their bread is 100% natural, handmade with a slow fermentation process to obtain a distinctive viscosity and touch. Crystal coca bread is a different kind of bread, in size, in process and especially in taste.





