Laumont Truffle Sauce
READY TO USE TRUFFLE PASTE
Made in a truffle farm outside valencia
Real truffle puree blended with olive oil
Use in sauces, pasta dishes, fillings and stuffings
Description
Laumont is an international company dedicated to developing exclusive high-end cuisine products based on Truffles. The main species used in their products is Tuber Melanosporum, considered as The Black Gastronomy Diamond, which grows in their truffle plantations.
Our Truffle sauce is made with dried porcini and natural summer truffle. Use Laumont truffle sauce on pasta sauces, fillings, mixed with oil for a truffle dressing, in omelettes or scrambled eggs with fish dishes or roast meats.
Ingredients, Nutritional Values & Allergens
Ingredients
Ingredients: Plurotus silvestre (29%), Agaricus bisporus (27%), extra virgin olive oil, onion, Craterellus cornucopiodes (9.5%), Tuber aestivum (5%), salt, pepper, aroma, |
Net Weight: 90g |
Best Before: See label |
Country of Origin: Spain |
Brand: Laumont |
Packaging: Sealed jar |
Storage: Refrigerate once open, Store in a cool dry place |
Usage: Ready to eat |
Region: Valencia |
Allergens
Nutritional Values
TYPICAL VALUES | Per 100g |
Energy KJ | 684Kj |
Energy kcal | 164Kcal |
Fat | 16.2g |
of which saturates | 2.4g |
Carbohydrate | 2.1g |
(of which sugars) | 1.1g |
Protein | 1.8g |
Salt | 1.2g |
Shipping Rates
For orders over £75
FREE
For orders over £75
£3.45
For orders over £75
£2.45
For orders over £75
FREE
The Source
Laumont
Laumont Truffles based in Tàrrega has been created with the purpose of creating a brand of product which is know for its excellence and its constant innovation. They do this working off the motto “Always select the best”
With a team of over 2500 people who have specially trained to ensure the process of picking the truffles allows them to work with “Always select the best” mantra. They have become one of the leaders in the market with them currently exporting to over 35 countries world wide.