Total: £0.00
Total: £0.00

Product was successfully added to your shopping cart.
Tapas Recipes
Spanish Soups & Stews
Spanish
00:10:00
00:15:00
00:25:00

Watermelon Gazpacho with Feta Cheese and Basil Oil

Total Time 25 mins
Serves 4 people
Print
  • Watermelon Gazpacho with Feta Cheese and Basil Oil
  • Watermelon Gazpacho with Feta Cheese and Basil Oil
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
I love using fresh fruit in gazpacho soups. In this recipe, I use fresh watermelon for a fruity and refreshing touch to this classic Spanish cold soup. This recipe is the ideal summer starter when you have guests and a barbecue on the go. You can make the soup the day before and store it in the fridge. This will help the flavours in the soup to blend better. Serve it really cold and garnish with some chopped feta cheese, watermelon, toasted croutons and a drizzle of basil oil. You can also add other ingredients such as crab meat with chopped avocado or thinly sliced ibérico ham with chopped hard-boiled egg.
Add To Basket

Chef's Profile

Javier De La Hormaza

Javier is a Basque born, trained chef and hospitality professional, owner of Basco Fine Foods, a Spanish food and drink importer based in Yorkshire. He regularly runs client food and drink events around the country and he is a course tutor at Hartingtons of Bakewell cookery school. Javier's passion lies on bringing quality Spanish ingredients and recipes to as many people as possible.

Twitter: @bascofinefoods
Instagram: @mrbasco

Bacalao en Aceite
Bacalao en Aceite
Total time 35 mins
Serves 4 people
Chistorra Sausage Rolls with Lemon Aioli
Chistorra Sausage Rolls with Lemon...
Total time 30 mins
Serves 6 people
Gilda Pintxo
Gilda Pintxo
Total time 10 mins
Serves 6 people
Sopa de ajo with ibérico pork cheek, sour cream and crispy serrano ham
Sopa de ajo with ibérico...
Total time 35 mins
Serves 6 people

You may also like...

Cherry Gazpacho with Goat's Cheese and Anchovies
Cherry Gazpacho with Goat's Cheese...
Total time 15 mins
Serves 6 people
Gazpacho Recipe
Gazpacho Recipe
Total time 25 mins
Serves 6 people
Ajoblanco Recipe
Ajoblanco Recipe
Total time 15 mins
Serves 4 people
Salmorejo Recipe
Salmorejo Recipe
Total time 15 mins
Serves 6 people
Reviews