Marques de Murrieta Reserva 2018

ICONIC RIOJA ALTA WINERY SINCE 1852

Ref: RED0015
Weight: 75cl

  • All wines come from their own vineyards

  • Multi award winning Rioja reserva

  • A classic, aged for almost 4 years

£24.65 £29.00
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Description

GRAPE VARIETIES

89% Tempranillo, 5% Mazuelo, 4% Graciano, 2% Garnacha.

 WINE TASTING

Marques de Murrieta Reserva has a dark intense red colour. Deep aroma of red and black fruits with hint of spicy oak. Full bodied and ripe style with a positive structure and long dark cherry and leathery oak finish.

FOOD PAIRING

All kind of red meats, bellota ham, grilled fish and dishes with rich sauces.

 

How to cook with Marques de Murrieta Reserva 2018

The perfect Sunday lunch dinner of Roasted Galician sirloin of beef, served with roasted veggies, braised shallots and pan juices made with amontillado sherry. A traditional British dish with Iberian flavour.

View Recipe


Ingredients, Nutritional Values & Allergens

Ingredients

Ingredients: 83% Tempranillo, 9% Graciano, 6% Mazuelo, 2% Garnacha,
Net Weight: 75cl
Best Before: See label
Country of Origin: Spain
Brand: Marques de Murrieta
Packaging: Sealed glass bottle
Storage: Store in a cool dry place
Usage: Best served at room temperature
Vintage: 2016
Region: Rioja
ABV: 14.50%
Grape: 83% Tempranillo, 9% Graciano, 6% Mazuelo, 2% Garnacha
    Allergens
    • Sulphites

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    Marques de Murrieta

    The Source

    Marques de Murrieta

    Marques de Murrieta Winery founded by Don Luciano Murrieta is the original rioja. Since 1852 they have been applying techniques found in Bordeaux with the intention of sustaining it over time.

    All of the wines are created in Ygay on a 300-hectare vineyard in a facility steeped in history using some of the most technologically advanced equipment on the planet.

     

    Why buy from us

    Only the finest ingredients sold
    Produce imported from Spain weekly
    Guaranteed freshness to your door
    Friendly staff eager to help you 01937 845 767

    Recipe Inspiration

    Basque Grill Turbot
    Basque Grill Turbot
    Total time 30 mins
    Serves 4 people
    Roast Wagyu Beef with Shallots, Carrots, Beetroots and Rioja Red Wine Sauce
    Roast Wagyu Beef with Shallots, Carrots, Beetroots and Rioja Red Wine Sauce
    Total time 1hr 35 mins
    Serves
    Sea Bass Bilbaína
    Sea Bass Bilbaína
    Total time 35 mins
    Serves 2 people
    Roast Galician Sirloin of Beef, Caramelised Carrots, Braised Shallots and Sherry Juices
    Roast Galician Sirloin of Beef, Caramelised Carrots, Braised Shallots and Sherry Juices
    Total time 45 mins
    Serves 6 people

    Reviews