Legua Holm Oak Wood Chips 700g
AROMATIC HOLM OAK WOOD CHIPS FOR SMOKING
From the pruning and cleaning of controlled forests
Perfect size for smoking fatty fish, red meats and game
Works with charcoal and gas barbecues or conventional ovens
Description
The smoke of the holm oak chips reminds us of the aromas of the forest and the essence of pepper and cinnamon. It provides very suggestive caramel tones.
The method of use is simple, the shavings are moistened about 20 minutes before use and placed directly on the charcoal or in a smoker, so that the smoke of this wood permeates the food.
Pewith with fatty fish, red meat, and game. Recommended for smoking dairy products and foie gras.
Tip: The Legua wood chip blend provides a unique range of flavours to create an exquisite combination to suit your taste.
Suitable for adding a masterful and magical touch to charcoal and gas barbecues or can even be used for conventional ovens.
Ingredients, Nutritional Values & Allergens
Ingredients
| Net Weight: 700g |
| Best Before: n/a |
| Country of Origin: Spain |
| Brand: Legua |
| Packaging: Cardboard box |
| Usage: Ready to use |
| Region: Valencia |
Allergens
Shipping Rates
For orders over £75
FREE
For orders over £75
£3.45
For orders over £75
£2.45
For orders over £75
FREE
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The Source
Leñas Legua
Leñas Legua is an experienced family business founded in 1955, devoted to the management of forestry products and their subsequent distribution formats. “Leñas Legua is a family business founded in 1955 that has its headquarters in Foios, a town in the Valencian Community and that began its journey selling firewood in Valencia. Today the variety of products is immense, from olive chips (a substitute for coal) to products to smoke in your own kitchen.
Why buy from us
