Karina Guindilla Peppers Large
VALUE FOR MONEY GUINDILLA PEPPERS
Handpicked and pickled in white wine vinegar
Large jar for multiple use
Perfect with cured meats, olives, fish and salads
Description
They are thin, slightly long with a green yellowish colour and soft skin. They are pickled in white wine vinegar of low acidity and a small amount of salt.
Karina guindilla peppers are unprocessed and retain their original shape.
These spicy green chillies can be enjoyed as they are, often accompanied by Basque anchovies, tuna and a fizzy glass of Txakoli Basque white wine as an appetizer or snack.
Ingredients, Nutritional Values & Allergens
Ingredients
Ingredients: Basque chilli pepper (40-45%), water (42-47%), salt (0.9-1%), wine vinegar (15-20%), citric acid (5-10%), sorbic acid (0.016%-0.018%), metabisulphite, |
Net Weight: 700g |
Best Before: See label |
Country of Origin: Spain |
Brand: Karina |
Packaging: Sealed jar |
Storage: Store in a cool dry place |
Usage: Ready to eat |
Region: Basque Country |
Allergens
Nutritional Values
TYPICAL VALUES | Per 100g |
Energy KJ | 88Kj |
Energy kcal | 21Kcal |
Fat | 0.3g |
of which saturates | 0.1g |
Carbohydrate | 3.1g |
(of which sugars) | 0.5g |
Fibre | 2g |
Protein | 1.2g |
Salt | 2.3g |
Shipping Rates
For orders over £75
FREE
For orders over £75
£3.45
For orders over £75
£2.45
For orders over £75
FREE