Karina Guindilla Peppers Large
VALUE FOR MONEY GUINDILLA PEPPERS
Handpicked and pickled in white wine vinegar
Large jar for multiple use
Perfect with cured meats, olives, fish and salads
Description
Guindilla peppers are thin, slightly long with a green yellowish colour and soft skin. They are pickled in white wine vinegar of low acidity and a small amount of salt.
Karina guindilla peppers are unprocessed and retain their original shape.
These spicy green chillies can be enjoyed as they are, often accompanied by Basque anchovies, tuna and a fizzy glass of Txakoli Basque white wine as an appetizer or snack.
Ingredients, Nutritional Values & Allergens
Ingredients
| Ingredients: Basque chilli pepper (40-45%), water (42-47%), salt (0.9-1%), wine vinegar (15-20%), citric acid (5-10%), sorbic acid (0.016%-0.018%), metabisulphite, |
| Net Weight: 700g |
| Best Before: See label |
| Country of Origin: Spain |
| Brand: Karina |
| Packaging: Sealed jar |
| Storage: Store in a cool dry place |
| Usage: Ready to eat |
| Region: Basque Country |
Allergens
Nutritional Values
| TYPICAL VALUES | Per 100g |
| Energy KJ | 88Kj |
| Energy kcal | 21Kcal |
| Fat | 0.3g |
| of which saturates | 0.1g |
| Carbohydrate | 3.1g |
| (of which sugars) | 0.5g |
| Fibre | 2g |
| Protein | 1.2g |
| Salt | 2.3g |
Shipping Rates
For orders over £75
FREE
For orders over £75
£3.45
For orders over £75
£2.45
For orders over £75
FREE
You may also like
Salanort Cantabrico Anchovies in Olive Oil
La Vasco Navarra Smoked Idiazabal Cheese 1.3Kg
Txakoli Zudugarai 2023
Arbizu Chistorra Picante Sausage
The Source
Aceitunas Karina
Aceitunas Karina has been dedicated since 1975 to bringing their olives to Spain and to the European market.
One of the key passions of Karina is to produce a high quality product whilst also guaranteeing their methods are environmentally friendly and sustainable. They also convert their years of experience to help produce their customers the highest quality product consistently.
Why buy from us
Recipe Inspiration
