J. Aranburu Smoked Idiazabal Cheese 1Kg
J. Aranburu Smoked Idiazabal Cheese 1Kg
J. Aranburu Smoked Idiazabal Cheese 1Kg
  • Chilled
  • Allergen Free

J. Aranburu Smoked Idiazabal Cheese 1Kg

MULTIPLE AWARD-WINNING BASQUE CHEESE

Ref: CH00040
Weight: 1Kg
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  • 11 Reviews

  • Made from smoked ewe’s milk by family cheesemaker

  • It takes 7Ltr of milk to make 1Kg cheese

  • Super Gold at the World Cheese Awards 2015

£34.00
or £11.33 in 3 interest free payments!
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Description

This is a very distinctive Basque cheese which has made a big name for itself. It’s made from unpasteurised milk from the Latxa sheep, long cured for 4 months and then lightly smoked.

As you’d expected from a mature cheese, the texture is firm. The taste is powerful and unique. The base is a well developed sheep’s cheese, similar to Manchego, but with raw milk for maximum flavour. However, it’s also smoked for a further taste element. To produce one kilo of this Idiazabal cheese seven litres of milk are needed.

Aranburu carries the Idiazabal D.O.sticker of guarantee and mark of quality.
Awards: Silver World Cheese Awards 2007, Gold World Cheese Awards 2008, Super Gold World Cheese Awards 2015

1Kg Piece / Once opened keep it well wrapped in plastic wrap in a fresh and dark place / 1 year shelf life


Ingredients, Nutritional Values & Allergens

Ingredients

Ingredients:
Net Weight: 1Kg
Country of Origin: Spain
Brand: J Aranburu
Packaging: Vacuum bag
Storage: Keep refrigerated
Usage: Ready to eat
Region: Basque Country
  • Chilled
Allergens
  • Allergen Free

Shipping Rates

Delivery to mainland UK*
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Standard Delivery
For orders over £75
£6.75
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Priority Delivery
For orders over £75
£9.95
£3.20
AM Delivery
AM Delivery
For orders over £75
£8.95
£2.20
Collection
Collection
For orders over £75
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*For delivery outside of mainland UK, see delivery rates.

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Why buy from us

Only the finest ingredients sold
Produce imported from Spain weekly
Guaranteed freshness to your door
Friendly staff eager to help you 01937 845 767

Reviews

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