La Chinata Crab Pate

EASY TO SPREAD CRAB MEAT PATE

Ref: FP0014

Weight: 120g

8 Reviews

Extra creamy with a touch of extra virgin olive oil
Perfect on toast or as part of tapas
Comes in a glass jar for ease of storage

£3.50

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Description

La Chinata Crab Pate is part of our selection of sea pates elaborated with our best Extra Virgin Olive Oil. This pate is made from a delicious selection of high-quality crab meat, highlighting its soft and delicate flavour.

Enjoy La Chinata Crab Pate as a snack or as part of a tapas selection, spread on toasted bread or with some picos de pan breadsticks, as it has soft and tasty texture. It can also be a good accompaniment to offer a different touch to elaborated fish and rice dishes.

Pate is recommended to be served lightly cold; it is also the perfect pair to our Txakoli Zudugarai white wine or with our Basque craft beer Belharra Blonde.

Ingredients, Nutritional Values & Allergens

Ingredients

Ingredients: Crab broth*, crab meat (13%), hake, pout, blue whiting, extra virgin olive oil (4%), puréed potatoes, squid, salt, starch, modified starch, albumin, vegetable proteins, sugar, stabiliser (E-407), flavour enhancers (E-621, E-635), antioxidant (E-330), colourant (E-120, E160C), (*water, crab, spices),

Net Weight: 120g

Best Before: See label

Country of Origin: Spain

Brand: La Chinata

Packaging: Sealed jar

Storage: Refrigerate once open, Store in a cool dry place

Usage: Ready to eat

Region: Extremadura

Allergens

Nutritional Values

TYPICAL VALUES	Per 100g
Energy KJ	408.2Kj
Energy kcal	97.2Kcal
Fat	3.4g
of which saturates	0.5g
Carbohydrate	10.4g
(of which sugars)	1.4g
Fibre	1.3g
Protein	6.9g
Salt	1.4g