La Chinata Crab Pate

EASY TO SPREAD CRAB MEAT PATE

Ref: FP0014
Weight: 120g

  • Extra creamy with a touch of extra virgin olive oil

  • Perfect on toast or as part of tapas

  • Comes in a glass jar for ease of storage

£4.50
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Description

La Chinata Crab Pate is part of our selection of sea pates elaborated with our best Extra Virgin Olive Oil. This pate is made from a delicious selection of high-quality crab meat, highlighting its soft and delicate flavour.

Enjoy La Chinata Crab Pate as a snack or as part of a tapas selection, spread on toasted bread or with some picos de pan breadsticks, as it has soft and tasty texture. It can also be a good accompaniment to offer a different touch to elaborated fish and rice dishes.

Pate is recommended to be served lightly cold; it is also the perfect pair to our Txakoli Zudugarai white wine or with Basque craft beer.


Ingredients, Nutritional Values & Allergens

Ingredients

Ingredients: Crab broth*, crab meat (13%), hake, pout, blue whiting, extra virgin olive oil (4%), puréed potatoes, squid, salt, starch, modified starch, albumin, vegetable proteins, sugar, stabiliser (E-407), flavour enhancers (E-621, E-635), antioxidant (E-330), colourant (E-120, E160C), (*water, crab, spices),
Net Weight: 120g
Best Before: See label
Country of Origin: Spain
Brand: La Chinata
Packaging: Sealed jar
Storage: Refrigerate once open, Store in a cool dry place
Usage: Ready to eat
Region: Extremadura
    Allergens
    • Eggs
    • Fish
    • Crustaceans
    • Moluscs
    Nutritional Values
    TYPICAL VALUES Per 100g
    Energy KJ408.2Kj
    Energy kcal97.2Kcal
    Fat3.4g
    of which saturates0.5g
    Carbohydrate10.4g
    (of which sugars)1.4g
    Fibre1.3g
    Protein6.9g
    Salt1.4g

    Shipping Rates

    Delivery to mainland UK*
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    Standard Delivery
    For orders over £75
    £8.50
    FREE
    Priority
    Priority Delivery
    For orders over £75
    £11.95
    £3.45
    AM Delivery
    AM Delivery
    For orders over £75
    £10.95
    £2.45
    Collection
    Collection
    For orders over £75
    FREE
    FREE
    Recycle
    All of our food packaging can be reused, recycled or disposed of in a sustainable way. Learn more
    *For delivery outside of mainland UK, see delivery rates.

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    La Chinata

    The Source

    La Chinata

    The history of La Chinata dates back to 1932, when the company began milling olives in the Sierra de Gata (Extrademura).

    Originally layers of paste were formed, separated by circular plates known as ‘capachos’, which were placed in a press, and the olive oil was obtained by pressing.  Nowadays, they have the most modern milling and pressing systems, which, although they are purely mechanical, can extract much more oil from the olives, in a clean and controlled way, to guarantee the quality of the Extra Virgin Olive Oil.

    They have also ventured into other products such as honey, mayonnaise and pates.

    Why buy from us

    Only the finest ingredients sold
    Produce imported from Spain weekly
    Guaranteed freshness to your door
    Friendly staff eager to help you 01937 845 767

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