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    Lomo Sausage

    Arturo Sánchez Lomo Ibérico de Bellota 50g

    £8.90

    Arturo Sánchez Ibérico Tasting Box

    £59.00

    Somalo Lomo Extra 1.9Kg

    £54.75

    Arturo Sánchez Lomo Ibérico de Bellota 1.3Kg

    £99.50

    Lean and Succulent – Perfect on Any Charcuterie Board

    Made with an entire pork loin, lomo is a cured meat that is first rubbed and marinated in smoked paprika before curing for four months. The meat is not chopped nor with any added fat so is lean and succulent making it perfect for a thinly sliced addition to a charcuterie board, a tapas or sandwich filling. The curing and paprika make for a deep and complex flavour.

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      Basco 10

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      *This offer is only available to new customers who have not made a purchase from Basco before. The discount code can only be used once per customer. This offer is not available in conjunction with any other offer, promotion or discount. Please note that we cannot refund the 10% discount if you forget to use it on your first order, you can always use it on your second!



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