Arroyabe Cockles in Water
AUTHENTIC GALICIAN BERBERECHOS
Steamed cockles canned in water
The perfect tapas ingredient, excellent with Vermut
Made by Basque artisan seafood canning company
Description
A hidden treasure of Spanish gastronomy, and one of our favourite tapas: these small saltwater cockles called berberechos are harvested in the sandy estuaries along the coast of Cantabria where the cool waters make for perfect seafood.
Naturally prepared in saltwater and simply steamed, these tender cockles are the ultimate flavour of the sea.
They also couldn’t be easier to serve and share, straight from the can with a squeeze of lemon and a glass of your favourite white wine. Perfect!
Ingredients, Nutritional Values & Allergens
Ingredients
Ingredients: Cockles (54.78%), water (44.22%), salt (1%), |
Net Weight: 120g |
Best Before: See label |
Country of Origin: Spain |
Brand: Arroyabe |
Packaging: Can |
Storage: Store in a cool dry place |
Usage: Ready to eat |
Region: Bermeo |
Allergens
Nutritional Values
TYPICAL VALUES | Per 100g |
Energy KJ | 274Kj |
Energy kcal | 65Kcal |
Fat | 1g |
Protein | 14g |
Salt | 1.2g |
Shipping Rates
For orders over £75
FREE
For orders over £75
£3.45
For orders over £75
FREE