La Chinata Cep Olive Oil
PORCINI MUSHROOM FLAVOURED OLIVE OIL
Made with extra virgin olive oil and cep mushrooms
Bags of mushroom flavour, top quality oil!
Perfect drizzled on a mushroom risotto or grilled steak
Description
The Boletus Edulis or Cep oil from La Chinata combines the great properties of the best extra virgin olive oil with the qualities and flavour of a selection of high quality boletus edulis (ceps), which is a great source of fibre, antioxidants and other health-giving properties.
This product can enrich a great variety of gourmet dishes. It has a mild but intense flavour and is recommended especially for risottos, quiches, tortillas, scrambled eggs, sauces, side dishes, soups and meats or simply on toasted bread.
Ingredients, Nutritional Values & Allergens
Ingredients
Ingredients: Extra virgin olive oil (98.5%), Cep mushroom (Boletus edulis 0.5%), aromas, |
Net Weight: 250ml |
Best Before: See label |
Country of Origin: Spain |
Brand: La Chinata |
Packaging: Sealed glass bottle |
Storage: Store in a cool dry place |
Usage: Preferably for dressing food |
Region: Extremadura |
Allergens
Nutritional Values
TYPICAL VALUES | Per 100g |
Energy KJ | 3404Kj |
Energy kcal | 828Kcal |
Fat | 92g |
of which saturates | 13g |
Shipping Rates
For orders over £75
FREE
For orders over £75
£3.45
For orders over £75
£2.45
For orders over £75
FREE