Galician Beef Sirloin Joint 2KG

Ref: RM00240

£69.00

Stock Availability: We currently have enough of this item in stock to fulfill most orders

Est. Delivery Date: Order in the next and your order should arrive tomorrow

OVEN READY JOINT FROM 10 YEAR OLD GALICIAN SIRLOIN

Reared between 8 and 10 years for extraordinary depth of flavour
Dry-aged for up to 30 days on the bone
This joint makes the perfect Roast Beef

Expiry Date

6 Months

Frozen Product

Frozen from fresh, please check dates on freezing label

Description

Details

WHAT IS OUR GALICIAN BEEF SIRLOIN JOINT?

The ultimate celebration joint. Tender, lean meat, with just the right covering of natural fat to keep it juicy and full of flavour. Easy to carve, for beautiful results when you serve up: a real luxury.

Our Galician Beef Sirloin Joint comes from mature Spanish cattle that have roamed the Galician hills for up to 10 years, before being dry-aged by our Master Butcher to relax the meat to tenderness and concentrate the luscious beef flavour. All our Galician beef carries some wonderful creamy fat and a high level of marbling, with a lasting, red wine-like flavour.

With slightly less fat content than rib-eye, our Galician sirloin is the perfect joint for roasting and serving rare to medium rare, which helps retain its moisture and flavour. Carefully rolled and tied by our Master Butcher in Spain to help the joint maintain its shape, making it easier to carve and producing some wonderful round slices of delicious Galician roast beef.

HOW TO COOK YOUR GALICIAN BEEF SIRLOIN JOINT?

Each joint up to 2Kg. Each joint serves up to 6-8 people. Serve with a glass of good red wine, roast potatoes and make a proper gravy from the pan juices. Please note that due to the differences in joint sizes, there may be some variation in the weight of your joint.

HOW WILL I RECEIVE MY GALICIAN BEEF SIRLOIN JOINT?

You will receive one frozen Galician beef sirloin joint vac pac delivered on ice pads. If you are not using the joint straight away, store in the freezer. If you are, then you will need to thaw it in the fridge for at least 24 hours before cooking.

PLEASE NOTE THAT WEIGHTS CAN VARY FROM JOINT TO JOINT, SO EXPECT A SLIGHT VARIATION ON THE WEIGHT OF YOUR GALICIAN BEEF SIRLOIN JOINT.

PLEASE NOTE THIS PRODUCT HAS BEEN FROZEN FROM FRESH, SO PLEASE REFER TO THE NEW BASCO USE BY DATE LABEL.

Reviews

Ingredients

Name: Galician Sirloin Joint

Ingredients: Galician Beef

Net Weight: 2kg approx

Drained Weight: N/A

Storage: Keep frozen - defrost 24 hours prior to use

Best Before: See Label

Allergens: N/A

Source

SHIPPING

Standard Delivery £6.75
For all orders below £60 within UK Mainland.
£0.00 for all orders above £60 within UK Mainland.

Standard Am Delivery £8.95
For all orders below £60 within UK Mainland.
£2.20 for all orders above £60 within UK Mainland.

m Delivery £9.95
For all orders below £60 within UK Mainland.
£3.20 for all orders above £60 within UK Mainland.

Scottish Highlands & Islands £12.50
2 Days (AB31-35, AB41-54, AB36-38, AB55-56, FK17-21, HS1-9, IV1-63, KA27-28, KW0-14, KW15-17, PA20-78, PH15-18, PH19-29, PH32-33, PH45-48, PH30-31, PH34-44, PH49-50, ZE1-3).

Northern Ireland £12.50
2 Days (BT1-94)

Isle of Man £15.00
2 Days (IM1)

Channel Islands £17.50
Next Day Jersey (JE1-3)
Next Day Guernsey (GY1-8)
2 Days Sark & Alderney (GY9-10)

Scilly Islands £17.50
2 Days (TR21-25)

European Orders
Please change your country field on the checkout page to update your delivery charge

International Orders
We not ship outside of the EU