Basco Horseshoe Chorizo Picante
CLASSIC SPICY CHORIZO SARTA FROM RIOJA
- 81 Reviews
Made by family business since 1900
Easy to slice and serve...a must on a charcuterie board
Gluten free chorizo
Description
This spicy chorizo is made from an old recipe by a family-owned company in La Rioja. The delicious pork sausage is seasoned with spicy smoked paprika (Pimenton de la Vera Picante). It is all natural with no artificial preservatives.
The flavour of this distinctive smoked paprika sets Spanish chorizo apart from sausages of any other country.
Basco horseshoe chorizo is a fully dry-cured chorizo, ready to eat with your favorite cheese and wine, or just a chunk of crusty bread. No need for refrigeration.
Ingredients, Nutritional Values & Allergens
Ingredients
Ingredients: Pork meat & fat, salt, paprika, cayenne pepper, dextrose, garlic, antioxidant (E-301), preservatives (E-250, E252), spices (nutmeg & oregano), |
Net Weight: 200g |
Best Before: See label |
Country of Origin: Spain |
Brand: Basco |
Packaging: Vacuum bag |
Storage: Keep refrigerated |
Usage: Best served at room temperature, Ready to eat |
Region: La Rioja |
Allergens
Nutritional Values
TYPICAL VALUES | Per 100g |
Energy KJ | 1874Kj |
Energy kcal | 448kcal |
Fat | 37.1g |
of which saturates | 14.5g |
Carbohydrate | 1.2g |
(of which sugars) | 0.8g |
Protein | 28.4g |
Salt | 3.75g |
Shipping Rates
For orders over £75
FREE
For orders over £75
£3.45
For orders over £75
£2.45
For orders over £75
FREE