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Spanish Meat Recipes

Learn to cook our traditional Spanish Meat Recipes

When it comes to Spanish Meat recipes, you're spoilt for choice. Spain has some fantastic meats to cook with including Iberico & Serrano Hams, Chorizo Sausage, Milk-Fed Lamb, Iberico Presa, Secreto Iberico, Galician Beef and Suckling Pig to name but a few. Here I will show you some great meat dishes to cook with these premium ingredients and more!

Roast Galician Sirloin of Beef,...
45 mins
6 people
Wood Fired Milk-Fed Lamb
1h 5 mins
2 people
Presa Iberica Burger with Piquillo...
20 mins
4 people
Barbecued Iberico Pork Ribs with...
2h 50 mins
6 people
Barbecued Galician Sirloin Steak with...
21 mins
4 people
Pork Cheek Cannelloni with Truffle...
4h
4 people
Presa Ibérica with Café de...
35 mins
4 people
Chicken Basquaise
45 mins
4 people
Roasted Leg of Milk-Fed Lamb...
1h 30 mins
2 people
Presa Iberica with Mojo Rojo...
25 mins
4 people
Secreto Iberico with Quince, Rocket...
13 mins
2 people
Basque Txuleton Steak Recipe
7h 15 mins
2 people
Iberico Pork Cheek Burgers with...
3h 20 mins
6 people
Roasted Boneless Suckling Pig
1h 40 mins
8 people
Roasted Whole Suckling Pig Recipe
3h 10 mins
6 people
Roasted Milk-fed Lamb Recipe
1h 40mins
2 people
Pot Roasted Partridges Recipe
1h
4 people