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La Chinata
7.25 £
250 ml

La Chinata Garlic Olive Oil

PUNCHY GARLIC FLAVOURED OLIVE OIL

Ref: EV0013
Weight: 250ml

  • Made from extra virgin olive oil and toasted garlic slices

  • Artisan product, use in pizzas, sauces or salads

  • Part of a selection of flavoured olive oils

£7.25
or £2.42 in 3 interest free payments! PayPal
Next day delivery? Order within and select priority delivery!

Description

La Chinata Garlic oil has an intense flavour of the best extra virgin olive oil and a selection of first quality garlic, that have been naturally macerated for more than a month, so that both products retain their original flavour. This makes a product with a great aroma and flavour, ideal to enrich all kinds of dishes especially pasta, meat, fish, salads, gazpachos or simply drizzled over bread.

Garlic brings great health benefits, the regular consumption of garlic eliminates some harmful bacteria in the body and is a potent natural antibiotic. It also helps with a good digestion, prevents heartburn, promotes circulation and facilitates the proper functioning of the heart, liver and gallbladder.

4.93 15 5 0

Ingredients, Nutritional Values & Allergens

Ingredients

Ingredients: Extra virgin olive oil (95%), dehydrated garlic (4%), natural aromas,
Net Weight: 250ml
Best Before: See label
Country of Origin: Spain
Brand: La Chinata
Packaging: Sealed glass bottle
Storage: Store in a cool dry place
Usage: Preferably for dressing food
Region: Extremadura
  • Dairy Free
  • Gluten Free
Allergens
  • Allergen Free
Nutritional Values
TYPICAL VALUES Per 100g
Energy KJ3404Kj
Energy kcal828Kcal
Fat92g
of which saturates13g

Shipping Rates

Delivery to mainland UK*
Van
Standard Delivery
For orders over £75
£8.50
FREE
Priority
Priority Delivery
For orders over £75
£11.95
£3.45
AM Delivery
AM Delivery
For orders over £75
£10.95
£2.45
Collection
Collection
For orders over £75
FREE
FREE
Recycle
All of our food packaging can be reused, recycled or disposed of in a sustainable way. Learn more
*For delivery outside of mainland UK, see delivery rates.

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La Chinata

The Source

La Chinata

The history of La Chinata dates back to 1932, when the company began milling olives in the Sierra de Gata (Extrademura).

Originally layers of paste were formed, separated by circular plates known as ‘capachos’, which were placed in a press, and the olive oil was obtained by pressing.  Nowadays, they have the most modern milling and pressing systems, which, although they are purely mechanical, can extract much more oil from the olives, in a clean and controlled way, to guarantee the quality of the Extra Virgin Olive Oil.

They have also ventured into other products such as honey, mayonnaise and pates.

Why buy from us

Only the finest ingredients sold
Produce imported from Spain weekly
Guaranteed freshness to your door
Friendly staff eager to help you 01937 845 767

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