Galician Whole Beef Fillet 2.7Kg

THE ROLLS ROYCE OF GALICIAN BEEF

Ref: RM00180
Weight: 2.7Kg

  • From ex-dairy cows reared between 8 to 12 years

  • Incredibly tender with huge depth of flavour, a must for any beef lover

  • Whole fillet weighing 2.7Kg approx, perfect for a large BBQ!

£91.00 £130.00
or £30.33 in 3 interest free payments! PayPal
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Description

WHAT IS GALICIAN BEEF?

At Basco, we only source the highest quality beef from Galicia in the Northwest of Spain. Our Galician beef fillet comes from retired dairy cows between 8 and 12 years old. This type of ageing allows more natural grass-fed marbling of the beef so that its comparable to the marbling of genetically optimised grain-fed US, Japanese and generic Wagyu beef. These older cows are chubbier animals, have a higher percentage fat content and as such have more marbling, giving the fillet a distinct and unique flavour. All our galician fillets are dry-aged for a minimum of 7 days.

WHAT IS GALICIAN FILLET?

Also known as Filet Mignon, Tenderloin, and the Eye Fillet, this is the most sought-after Galician beef cut, prized for its tender quality. Our Whole Galician fillet is lean, mean, and amazingly tender which will melt in the mouth. Low in fat, but rich in flavour when cooked, this is a Rolls Royce of Galician beef, that can be enjoyed by either cooking it as steaks or roasting as a whole piece.

HOW TO COOK A GALICIAN FILLET?

The perfect way to cook and serve a Galician Fillet Steak is to bring the fillet to room temperature-for at least 6 hours. Cut the fillet steak into 3-inch thick medallions and salt both sides of the steak with some rock salt 30 minutes before cooking. Cook the steak on charcoal barcecue for 4 minutes on each side, allow to rest for 2 minutes in a warm place. To serve the steak, slice thinly accross, season with salt flakes and serve on a warm plate or platter.

HOW WILL I RECEIVE MY GALICIAN FILLET?

You will receive one Fresh whole Galician fillet vac pac delivered on ice pads.

PLEASE NOTE THAT WEIGHTS CAN VARY FROM FILLET TO FILLET SO EXPECT A SLIGHT VARIATION ON THE WEIGHT OF YOUR GALICIAN STEAK.


Ingredients, Nutritional Values & Allergens

Ingredients

Ingredients: 100% Galician beef,
Net Weight: 2.7Kg
Best Before: See label
Country of Origin: Spain
Brand: Carsegal
Packaging: Vacuum bag
Storage: Keep refrigerated
Usage: Bring to room temperature and cook on the BBQ
Region: Galicia
  • Chilled
  • Dairy Free
  • Gluten Free
Allergens
  • Allergen Free

Shipping Rates

Delivery to mainland UK*
Van
Standard Delivery
For orders over £75
£8.50
FREE
Priority
Priority Delivery
For orders over £75
£11.95
£3.45
AM Delivery
AM Delivery
For orders over £75
£10.95
£2.45
Collection
Collection
For orders over £75
FREE
FREE
Recycle
All of our food packaging can be reused, recycled or disposed of in a sustainable way. Learn more
*For delivery outside of mainland UK, see delivery rates.

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Why buy from us

Only the finest ingredients sold
Produce imported from Spain weekly
Guaranteed freshness to your door
Friendly staff eager to help you 01937 845 767

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