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Based on a Catalan fuet sausage, Montbru have created this truffle cheese from selected goat’s milk and local black truffle. The cheese is then slowly cured like a garrotxa cheese to obtain a creamy goats cheese with mellow texture and unmistakable truffle aroma.
Easy to cut and store, our Montbru Truffle Goat’s Cheese is the perfect ingredient in salads, pasta dishes, or melted on toast or as part of a cheeseboard.
Name: Montbru Truffle Goat's Cheese
Ingredients: Pasteurized goat’s milk, salt, stabilizer: calcium chloride, rennet, lactic starters. Edible skin made of collagen and cellulose.
Net Weight: Approx 380g
Drained Weight: N/A
Storage: Keep Refrigerated between 0-4 degrees
Best Before: See Label
Allergens: Goat's Milk
Standard Delivery £6.75
For all orders below £75 within UK Mainland.
£0.00 for all orders above £75 within UK Mainland.
Standard AM Delivery £8.95
For all orders below £75 within UK Mainland.
£2.20 for all orders above £75 within UK Mainland.
Priority Delivery £9.95
For all orders below £75 within UK Mainland.
£3.20 for all orders above £75 within UK Mainland.
Scottish Highlands & Islands £12.50
2 Days (AB31-35, AB41-54, AB36-38, AB55-56, FK17-21, HS1-9, IV1-63, KA27-28, KW0-14, KW15-17, PA20-78, PH15-18, PH19-29, PH32-33, PH45-48, PH30-31, PH34-44, PH49-50, ZE1-3).
Northern Ireland £12.50
2 Days (BT1-94)
Isle of Man £15.00
2 Days (IM1)
Channel Islands £17.50
Next Day Jersey (JE1-3)
Next Day Guernsey (GY1-8)
2 Days Sark & Alderney (GY9-10)
Scilly Islands £17.50
2 Days (TR21-25)
European Orders
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International Orders
We not ship outside of the EU
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