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Montanegra Boneless Iberico Bellota Shoulder

Ref: IB00750
  • Produced in Extremadura from black iberian pigs fed on acorns
  • Rich and nutty ham which stands above any ham in the market
  • Small 2kg boneless piece, ideal for home use!
Stock Availability: Only 9 left - Order now to avoid disappointment
Est. Delivery Date: Order in the next before 1pm on the Monday and your order should arrive on Tuesday



Montanegra Boneless Iberico Bellota Shoulder Ham from Basco is produced from Iberico pigs situated in Extremadura, Spain. This boneless shoulder ham, known in Spain as Paleta Iberica de Bellota has a rich nutty taste and can only derive from black pigs of the Iberian breed whose unique origin can be traced back through the ages. This ancient breed possesses many qualities, including the capacity to accumulate fat between the muscular fibres. This is what gives the ham its unique white streaks! The main feature that distinguishes Iberico from the rest of cured hams is the purity of the breed. The pigs are allowed to freely move around extensive wooded pastures known as Dehesas. At least a hectare of healthy pasture is needed to raise a single pig and all of the animals are fed on a diet of fresh grass quality acorns from Holm and Cork Oak meadows which gives the meat its exquisite taste and aroma. So if you have got a special event coming up, why not give this unique ham a try today?


Store your boneless shoulder ham in the refrigerator. 12 month shelf-life, once opened consume within 30 days. You can also ask your butcher to cut the ham into pieces and vac pac them individually, that way you only use it as you need, keeping each piece fresh. No cooking required. Average weight 2-2.5Kg. Product includes free delivery.

Name: Montanegra Boneless Iberico Bellota Shoulder
Ingredients: Iberian Ham, common salt and Nitrifying E-252 and E-250.
Net Weight: 2-2.5kg approx.
Drained Weight: N/A
Storage: Keep refridgerated
Best Before: See Label
Allergens: N/A

Montanegra (Extremadura)
Thanks to the knowledge gained during more than 70 years and several generations dedicated to this activity, Montanegra produces Ibérico products that are considered to be amongst the best nowadays in Spain. A family business located in the D.O. ‘Dehesa de Extremadura’ in the Southwest of Spain. Its geographical location is one of the best areas of oak trees in the region, making the maximum use of the pasture for the breeding of Black Iberian Pigs.

About 75% of the production is Montanegra’s own cattle, leaving 25% to other Dehesas. Montanegra has an important level of ownership in the main abattoir of the province of Badajoz, therefore having larger control over this process. The drying rooms in Nogales have a capacity of 150,000 hams; the drying rooms in Higuera La Real have approximate capacity for 500,000 hams. The premises located in the South of Badajoz are ideal for the curing process due to the microclimate of the area.

The quality of Montanegra’s hams has recently been recognised by winning a 3 star Great Taste Award in 2013 for their Jamón Ibérico de Bellota D.O. elevating their ham products to some of the best in the UK.

Free Delivery
For all orders of £50 and over within mainland UK, we offer free next day delivery 

Mainland UK
For all orders below £50 within mainland UK, we offer a Next Working Day Delivery service (Order by 1pm) - £6.50

Scottish Highlands
2 to 3 Days - £15.00

Northern Ireland
2 to 3 Days - £20.00

Isle of Wight
2 to 3 Days - £12.50

Isles of Scilly
2 to 3 Days - £20.00

Channel Islands, Isle of Man & Scottish Islands
2 to 3 Days - £10.00

Republic of Ireland
2 to 3 Days - £12.00

International Orders
For all International orders, please contact us with your order so we can quote for delivery.

  • Exclusive range of over 250 Spanish Foods you won't find elsewhere
  • Only the finest ingredients sold, many of which have won Best Taste Awards
  • No middlemen means we pass the savings onto you
  • We do not compromise on product freshness - Produce imported from Spain weekly
  • Hassle free delivery - Next working day as standard when ordered by 1pm*
  • Hassle free delivery - SMS/Email notification
  • Guaranteed freshness to your door thanks to Thermafreeze packaging
  • Secure website keeps your data safe
  • Secure payments through Worldpay make online payment risk free
  • No quibble returns policy
  • State of the art CellTherm storage facilities with Hygiene Certificate 5 rating
  • Friendly, passionate staff eager to help you on 01937 845 767


  • Montanegra Iberico Ham 100g

    • Cured for 36 months gives flavour you won't find in the supermarkets
    • Pre-sliced for ease of use - All you have to do is open, eat & enjoy
    • Taste takes center stage thanks to naturally low salt levels in Iberico ham
  • Palacio Quemado Tempranillo 2015

    • 100% tempranillo aged in oak for 4 months
    • Made by sherry maker Bodegas Alvear
    • Fruity yet elegant, excellent with all types of tapas
  • Montanegra Iberico Bellota Lomo

    • Considered in Spain as good as any top ham
    • Prime cut, ready to slice and eat
    • Stunning nutty flavour from the acorns the pigs feed on