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GRAPE VARIETIES
100% Mazuelo
TASTING NOTES
Made exclusively with Mazuelo variety. Right after reception in the cellar, grapes are de-stemmed and the grape juice is separated from grape skins in order to extract the essence of the purest juice that will be fermented. The juice is then placed in a stainless steel tank at a controlled temperature of 10º C (50ºF) avoiding malolactic fermentation. After fermentation the wine is left in contact with its lees for 40 days adding density and extracting all the flavour of the grape.
FOOD PAIRING
Creamy rice with squid, carabinero prawns and crispy pancetta.
14% ABV / 750ml / Contains Sulphites
Name: Marques de Murrieta Primer Rose 2015
Ingredients:
Net Weight: 75 cl
Drained Weight: N/A
Storage: Ambient.
Best Before: See Label
Allergens: Contains Sulphites
Established in 1852, Murrieta is one of the oldest and most respected bodegas in Rioja Alta. Their wines are concentrated and long-lived and some, like Castillo Ygay, have become legendary amongst wine-lovers. Marques de Murrieta has not stood back and stagnated however; their 300 hectare estate produces Dalmau, a blend which represents an avant garde expression of their terroir.
Within the 300 hectare Ygay estate, surrounding the winery in the southern point of Rioja Alta wine area. There is an altitude difference of 165 metres between the lowest point at 320 metres and the highest peak at 485 metres.
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