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Pork That's Good For The Heart

Iberico Pork Cheek

Ref: RM00190
  • Great for a quick week night dinner
  • Delicate, nutty, melt-in-your-mouth-marbling
  • Braise or stew to release its deep, juicy flavours
  • Buy 3 for £20.43 each and save 5%
  • Buy 6 for £19.35 each and save 10%
Stock Availability: There are plenty of this item currently in stock
Est. Delivery Date: Order in the next before 1pm on the Monday and your order should arrive on Tuesday


Known as the "other red meat" by the Spanish locals, Iberico pork cheeks are a unique cut of pork meat by being quite meaty yet surprisingly lean. The pork meat is deep red in colour and is exceptionally rich and full of flavour.

The pork cheeks come from the free range Iberico black pigs that wander the countryside of southwestern Spain feasting on sweet acorns and are considered a national treasure of Spain.

Iberico Pork is traditionally known as Carrillera Iberica and has the unique benefit of being a lean ampers healthy pork meat without losing the acorn flavoured fat that gives it such a rich taste.

One of our favourite dishes when we visit Spain is fork-tender iberico pork cheeks served with a rich wine or sherry sauce like rabo de toro (oxtail) or braised lamb shanks where slow stewing transforms this special cut into a savoury delight by releasing a rainbow of flavours that slowly meld into an incredibly complex and pleasing dish.

Slow-braising takes around three hours, but once you combine the pork with garlic, vegetables, wine and stock in a pan, you just sit back and wait for the magic to happen! Serve the Iberico pork cheeks with potatoes, carrots or caramelised onions.

Animal welfare is important to us here at Grey's Fine Foods which is why we ensure we only pick produce that has been ethically reared using entirely natural farming methods. In the ancient dehesa habitat, Iberian Pigs wander between cork and holm oak trees, eating grass, herbs and lots of sweet acorns. They live most of their lives outdoors and get plenty of exercise as they trot along with their family group. All this exercise and the amazing diet not only make for happy pigs - it makes for exceptional pork that is delicious and healthy to eat.

Iberico pork cheeks are ideal when served with a big Spanish red wine such as our Campesino from Toroand a crusty loaf of bread!

What You Get - You will receive one frozen bag of Iberico pork cheeks (10 - 12), delivered on ice pads. Thaw in the fridge for 24 hours before cooking.

Storage - Keep frozen. Thaw in the fridge.

Vac Pac / 10 to 12 Pork Cheeks per bag
Name: Iberico Pork Cheek
Ingredients: Iberian Pork
Net Weight: 1-1.5kg
Drained Weight: N/A
Storage: Keep frozen - Defrost 24 hours prior to use
Best Before: See Label
Allergens: N/A

Free Delivery
For all orders of £50 and over within mainland UK, we offer free next day delivery 

Mainland UK
For all orders below £50 within mainland UK, we offer a Next Working Day Delivery service (Order by 1pm) - £6.50

Scottish Highlands
2 to 3 Days - £15.00

Northern Ireland
2 to 3 Days - £20.00

Isle of Wight
2 to 3 Days - £12.50

Isles of Scilly
2 to 3 Days - £20.00

Channel Islands, Isle of Man & Scottish Islands
2 to 3 Days - £10.00

Republic of Ireland
2 to 3 Days - £12.00

International Orders
For all International orders, please contact us with your order so we can quote for delivery.

  • Exclusive range of over 250 Spanish Foods you won't find elsewhere
  • Only the finest ingredients sold, many of which have won Best Taste Awards
  • No middlemen means we pass the savings onto you
  • We do not compromise on product freshness - Produce imported from Spain weekly
  • Hassle free delivery - Next working day as standard when ordered by 1pm*
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  • No quibble returns policy
  • State of the art CellTherm storage facilities with Hygiene Certificate 5 rating
  • Friendly, passionate staff eager to help you on 01937 845 767


  • Secreto Iberico

    • Winner of a 2 Star Great Taste Award 2016
    • As used by Michelin Chef Michael O'Hare on Saturday Kitchen
    • Perfect cooked under the grill, on a barbecue or simply fried
  • Presa Iberica

    • Winner of a 3 Star Great Taste Award 2016
    • Highly marbled meat, close in flavour to beef!
    • Cooks like a steak and serve it medium rare
  • Iberico Pork Ribs

    • High quality ribs from free-range Iberico pork
    • Ribs are served in whole racks so you can cut as you need
    • Perfect on the barbecue with your favourite marinade