El Capricho by Jose Gordon
42.53 £
2.6 kg
El Capricho Cured Ox Beef 0.6Kg
FROM THE BEST STEAK RESTAURANT IN THE WORLD!
Ref: RM01030
Weight: 0.6kg
Especially selected by El Capricho for Basco
Selected cuts of ox cured in the cellars of El Capricho
Ready to slice and enjoy
£42.53 £60.75
or £14.18 in 3 interest free payments! 
Description
We are delighted to announce that we have partnered with the world’s best steak restaurant El Capricho for the limited supply of selected ox beef cuts now available at Basco.
Our cured ox beef is a variation on the traditional Cecina de León, using different smaller muscle cuts from the ox and curing them in the cellars of El Capricho between 6 and 12 months.
Ready to eat, make sure you slice your cured ox beef very thinly and serve it in a slightly warm plate to make the beef sweat and release all of its aroma and flavour nuances. Enjoy with a glass or two of El Chano.
Ingredients, Nutritional Values & Allergens
Ingredients
| Ingredients: 100% Spanish Ox Beef, |
| Net Weight: 0.6kg |
| Best Before: See label |
| Country of Origin: Spain |
| Brand: El Capricho by Jose Gordon |
| Packaging: Vacuum bag |
| Usage: Ready to eat |
| Region: Leon |
Allergens
Nutritional Values
| TYPICAL VALUES | Per 100g |
| Energy KJ | 1050kj |
| Energy kcal | 251kcal |
| Fat | 14.8g |
| of which saturates | 6.9g |
| Carbohydrate | 0.1g |
| Protein | 38.3g |
| Salt | 4.88g |
Shipping Rates
Delivery to mainland UK*
Standard Delivery
For orders over £75
For orders over £75
£8.50
FREE
FREE
Priority Delivery
For orders over £75
For orders over £75
£11.95
£3.45
£3.45
Collection
For orders over £75
For orders over £75
FREE
FREE
FREE
All of our food packaging can be reused, recycled or disposed of in a sustainable way. Learn more
*For delivery outside of mainland UK, see delivery rates.
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Why buy from us
Only the finest ingredients sold
Produce imported from Spain weekly
Guaranteed freshness to your door
Friendly staff eager to help you 01937 845 767
