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GRAPE VARIETY
100% Trepat
TASTING NOTES
This wine is clean and bright with an appealing soft, cherry-pink and violet hues. A medium-evolving fine persistent bubble with abundant beads and a dense crown. Fresh and bright with wild fruit, particularly strawberry, against a mint background. It has a pleasant first taste; rich and dense with well-combined bubbles. Well-balanced, good structure and well-integrated bubbles. A pleasant medium length finish with good harmony and flavour. Minimum ageing 18 months.
FOOD PAIRING
Ideal as an aperitif. It also goes well with seafood, fish, rice and vermicelli, cold cuts,white meat and desserts such as creme brulee and fruit.
11.5% ABV / 750ml / Contains Sulphites
Strawberry Gazpacho with Burrata and Mint
25 mins
4 people
Buñuelos – Iberico Ham and Manchego Cheese
30 mins 8 peopleName: Agusti Torello Mata Rose 2017
Ingredients: 100% trepat grapes, sulphites, Sugar 4.5g/L
Net Weight: 75 cl
Drained Weight: N/A
Storage: Ambient.
Best Before: See Label
Allergens: Contains Sulphites
Agusti Torello Mata was born into a dynasty of tailors and musicians, but went into the world of cava at a very young age, a world that turned into his profession and his passion. Pioneering, passionate and tireless, he created in 1953 the first wine analysis laboratory in the industry, managed important wineries in the Penedes region and set up his own cava winery in 1959. Due to his enthusiasm and vision of the viticulture industry, he soon became a reference point in the internationalization of cava. It is in this spirit that he fostered the creation of the Cava Guild, which acknowledged his work by appointing him President of Honour some years ago.
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