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Ibarra Guindillas are small green chillies from the Ibarra district in the Basque Country. They are thin, slightly long with a green yellowish colour and soft skin. They are pickled in white wine vinegar of low acidity and a small amount of salt.
Agina are a family business dedicated for many years to the growing, production and sale of Ibarra Guindillas with Basque Quality Label. Their production techniques are still done the old way with a careful and selective recollection of the Guindillas when they are at their optimum maturing point.
Glass Jar 195g Weight / 70g Drained Weight / 24 Month Shelf Life
Bar Nestor Tortilla
30 mins
4 people
Alubias de Tolosa Stew
3h 10 mins 4 peopleName: Agina Guindilla Peppers
Ingredients: Guindilla Peppers, Water, Vinegar, Citric Acid, Salt, Ascorbic Acid
Net Weight: 345g
Drained Weight: 120g
Storage and shelf life : Store in a cool dry place once opened refrigerate - consume within 2 and half years from manufacturing
Best Before: See Lid
Allergens: N/A
Other information: Vegan
Guindillas Agina are a company devoted to the production and sale of Ibarra guindilla peppers with Basque label. Their production methods are totally traditional way, from the harvest to the selection process.
Standard Delivery £6.75
For all orders below £75 within UK Mainland.
£0.00 for all orders above £75 within UK Mainland.
Standard AM Delivery £8.95
For all orders below £75 within UK Mainland.
£2.20 for all orders above £75 within UK Mainland.
Priority Delivery £9.95
For all orders below £75 within UK Mainland.
£3.20 for all orders above £75 within UK Mainland.
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2 Days (AB31-35, AB41-54, AB36-38, AB55-56, FK17-21, HS1-9, IV1-63, KA27-28, KW0-14, KW15-17, PA20-78, PH15-18, PH19-29, PH32-33, PH45-48, PH30-31, PH34-44, PH49-50, ZE1-3).
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2 Days (TR21-25)
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